“We want to write a new page in the history of la Maison des Têtes, perfectly rooted in time.” This is the stated desire of Marilyn and Eric Girardin through the opening of their new eponymous restaurant in the centre of Colmar, near the Unterlinden Museum.
From the first glance unfolds happily a special atmosphere to share. The design is inspired, the decor refined and the style contemporary. It was the desire of the mistress and master of the house to create a refined space to share a few timeless moments with their guests.
In this background of whiteness, beauty and light, everyone can feel the perfect harmony between modernity and heritage, cleverly staged by the architect duo Aurélie Fechter and Johan Fritzell (f + f architects).
In the kitchen, the chef and his team are preparing a regional and designer cuisine: roast lobster, sweetbreads, line-caught shadefish…
Between refined cuisine and discreet luxury, the Girardin Restaurant in the heart of la Maison des Têtes invents a new story to awaken the taste buds and brighten the eyes.
Opening days : Friday, Saturday, Sunday : afternoon and evening
Monday : evening
Tuesday : evening
The restaurant is closed on Monday and Tuesday lunch The restaurant is closed Wednesday and Thursday all day
from 12:00 to 1:15 p.m. and from 7:30 p.m. to 9:15 p.m.